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    HOME » Contact us

    Contact us

    Contact me with any questions, suggestions, or comments! I love to hear from you, and will get back to you asap!

    Please leave a message using the contact form below, Or email directly; nicoleharicoco@gmail.com


    Work with me

    Thank you for your interest in working with Haricoco!

    On the 'about Haricoco' page you can get a good idea about Haricoco and it's philosophy. I welcome the opportunity to partner with brands that offer products aligned with our focus on plant based meals, wine pairings and other fine products which keep the environmental issue in mind. This can include

    • sponsored posts
    • give aways
    • social media branding

    Recipe development for food bloggers; Foremost I am a chef specialised in plant based food. I love to experiment and find perfection in the balance of flavours and textures. If you wish to get your most trending recipes veganised, don't hesitate to contact me. I veganise omnivore recipes, and test try till perfection. The recipe will be yours to work with.

    Recipe development for brands; I am happy to work with brands that I love and, more importantly, brands I think my readers will love. I will gladly develop new recipes using your products for your website, packaging, or other uses.

    Wine pairing; As a wine enthusiast and trained to the professional level of WSET, I find great joy in finding the perfect match. For wineries or wine distributors who are looking for the perfect plant based dish to pair with their wine, please contact me. There are multiple options for an interesting and successful collaboration. For food bloggers or consumers who struggle to find the best match, don't hesitate to contact.

    Things that I do not do (so please don't contact) are;

    • I don't except guest posts
    • I don't do link exchanges
    • I don't work with 'processed food' brands

    Policies: Haricoco's sincerity is highly important to me. I will only collaborate with brands / products I can recommend enthusiastically after using. If a brand sends a product that I am not comfortable recommending, I will notify the brand that I am not able to do a sponsored post for the product.

    Thanks for getting in touch!

    Primary Sidebar

    Plant based food & wine pairing

    The Author

    bio picture

    Living on the Mediterranean and Passionate about plant based cooking with local and seasonal produce, home brewing and wine pairing. Living the good life, while keeping the planet in mind! >> find out more...


    Latest posts

    • pumpkin risotto
      Vegan pumpkin risotto, without rice.
    • pickled red onions in a jar
      Pickled red onions. A must-have in your fridge
    • roasted beets from oven
      Roasted Beetroots, use in so many ways!
    • Cauliflower rice
      Cauliflower rice, low calorie and Not Boring!
    • miso&mushroom soup
      Chinese miso & mushroom soup, Umami rich
    • burned aubergine curry Top
      Burnt aubergine curry (without a gas hob), Super tasty!
    • vegan shepherds pie portion
      Vegan Shepherd's pie, Umami rich comfort food
    • Tarragon croquette
      Tarragon croquette with smoky puree


    Vegan for Foodies

    More time to advance your cooking skills? Gourmet vegan cooking for creative brains...

    • pumpkin risotto
      Vegan pumpkin risotto, without rice.
    • Tarragon croquette
      Tarragon croquette with smoky puree
    • ratatouille filo purse
      Ratatouille filo purse, a taste of the Mediterranean!
    • black garlic spelt with broccoli
      Black garlic spelt with broccoli, a deliciously nutty dish

    Plant based food & wine pairing

    The Author

    bio picture

    Living on the Mediterranean and Passionate about plant based cooking with local and seasonal produce, home brewing and wine pairing. Living the good life, while keeping the planet in mind! >> find out more...


    Latest posts

    • strawberries and pepper tasting platter
      Unique strawberry tasting, A true experience!
    • vegan meatballs, aubergine balls
      Vegan meatballs (Aka Aubiballs)
    • zaalouk, aubergine salad
      Zaalouk, Easy & delicious Moroccan aubergine salad
    • peanut sauce in bowl
      The Best, Saté sauce (peanut sauce) Easy to make
    • vegan burger
      Delicious vegan burger, great for the bbq or grill!
    • Vegan Borscht soup
      Vegan Borscht, delicious & rich, with wine pairing
    • carrot and coriander soup
      Spicy roasted carrot & coriander soup. Easy and quick!
    • sustainable internet usage
      Sustainable internet usage in 2021


    Vegan for Foodies

    More time to advance your cooking skills? Gourmet vegan cooking for creative brains...

    • pumpkin risotto
      Vegan pumpkin risotto, without rice.
    • Tarragon croquette
      Tarragon croquette with smoky puree
    • ratatouille filo purse
      Ratatouille filo purse, a taste of the Mediterranean!
    • black garlic spelt with broccoli
      Black garlic spelt with broccoli, a deliciously nutty dish

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